{"id":16942,"date":"2019-04-18T15:28:41","date_gmt":"2019-04-18T19:28:41","guid":{"rendered":"https:\/\/ilsr.org\/articles\/6th-national-cultivating-community-composting-forum-event-program-and-schedule\/"},"modified":"2024-06-11T08:28:19","modified_gmt":"2024-06-11T12:28:19","slug":"ccc-2019-schedule","status":"publish","type":"article","link":"https:\/\/ilsr.org\/es\/article\/composting-for-community\/ccc-2019-schedule","title":{"rendered":"6th National Cultivating Community Composting Forum: Event Program and Schedule"},"template":"","class_list":["post-16942","article","type-article","status-publish","has-post-thumbnail","hentry","article_type-article","article_type-presentations-events","initiatives-composting-for-community","topics-community-composter-coalition","authors-virginia-streeter"],"acf":{"details":{"featured_image":3780,"background_color":"tan","article_type":[29,134],"initiative":15,"display_event_fields":false,"start_date":null,"end_date":null,"start_time":null,"end_time":null,"time_zone":"America\/New_York","virtual_event":false,"location":"","topics":[66],"impact_areas":false,"abstract":"

This 4-day event will feature a training and field day, a tour of NYC community compost sites, and 2 days of community composters sharing their best practices and lessons learned in a peer-to-peer format.… Read More<\/a><\/p>\r\n","authors_tax":[614]},"sidebar":{"title":"\u00cdndice"},"page_layout":[{"acf_fc_layout":"layout_wysiwyg","_acfe_flexible_toggle":"","component_wysiwyg":{"content":"

<\/div>

\"\"<\/h4>\r\n

PROGRAMA Y HORARIO<\/strong><\/h4>\r\n

6th National Cultivating Community Composting Forum!<\/b><\/h4>\r\n

May 11-14, 2019
\r\n<\/span><\/em>Ciudad de Nueva York<\/span><\/em><\/p>\r\n

P\u00c1GINA DE INICIO CCC2019<\/a><\/strong><\/p>\r\n

D\u00cdA DE ENTRENAMIENTO EN EARTH MATTER<\/a><\/strong><\/p>\r\n

NYC COMPOSTING SITE TOURS<\/a><\/strong><\/p>\r\n

P\u00c1GINA DE INICIO DE COMPOSTADOR COMUNITARIO ILSR<\/a><\/strong><\/p>\r\n

This 4-day event will feature a training and field day, a tour of NYC community compost sites, and 2 days of community composters sharing their best practices and lessons learned in a peer-to-peer format. Topics will include: the business of community composting, the compost-soil connection, equipment and small-scale systems, outreach and communications, volunteer\/staff management, best management practices for the compost process, and composting for social and environmental justice. Learn about successful initiatives and how to adapt lessons learned to your projects and community.<\/span><\/p>\r\n

\r\n

Saturday, May 11<\/strong><\/em><\/h2>\r\n

Community Composter Training & Field Day<\/h4>\r\n

9:00 a.m. to 4:30 p.m.
\r\nEarth Matter NY, Governors Island<\/span>
\r\nMore info here.<\/a><\/p>\r\n

9:00 a.m.\u00a0<\/strong>\u00a0 \u00a0\u00a0Meet and Greet: Board ferry, walk to Earth Matter Compost Learning Center<\/p>\r\n

10:00 a.m.\u00a0<\/strong>\u00a0\u00a0Morning Activities (select one group, see above)<\/p>\r\n

11:30 a.m.<\/strong>\u00a0 \u00a0Perform and share bulk density and porosity tests<\/p>\r\n

12:30 p.m.<\/strong>\u00a0 \u00a0Zero Waste Island team orientation & lunch<\/p>\r\n

1:30 p.m.<\/strong>\u00a0 \u00a0 \u00a0Break into groups for two rotating sessions:
\r\n\u2022 Tour of Compost Learning Center and Farm with emphasis on site design
\r\n\u2022 Equipment and tool demos<\/p>\r\n

3:00 p.m.<\/strong>\u00a0 \u00a0 \u00a0Closure at Earth Matter site, and choice of:
\r\n\u2022 Further conversation and Q&A, or
\r\n\u2022 Governors Island walking tour<\/p>\r\n

4:30 p.m.<\/strong>\u00a0 \u00a0 \u00a0Informal happy hour for networking (cost not covered in registration fee)<\/p>\r\n

\u25ca\u00a0\u25ca\u00a0\u25ca<\/p>\r\n

Sunday, May 12<\/strong><\/em><\/h2>\r\n

Tours of New York City Community Compost Sites<\/h4>\r\n

Choose among five options.\u00a0More info here.<\/a><\/span><\/p>\r\n

Bus Tour #1 \u2013 Brooklyn<\/b><\/h5>\r\n
Costo: $50 (incluye almuerzo)<\/b><\/h6>\r\n
9:30 a.m. \u2013 4:45 p.m.<\/b><\/h6>\r\n

This bus tour sponsored by the New York City Compost Project will explore an array of Brooklyn\u2019s community compost sites: Red Hook Community Farm, the Salt Lot Community Compost Site, East New York Farms!, and BK ROT. These sites highlight composting methods for both large and small operations and include 3-bin systems, hand-turned windrows, and aerated static piles. The organizational structures of these sites vary in the ways that they engage youth and volunteers, and whether they service commercial or residential material streams.<\/p>\r\n

Tour en Autob\u00fas #2 \u2013 Queens e Isla Randall<\/b><\/h5>\r\n
Costo: $50 (incluye almuerzo)<\/b><\/h6>\r\n
8:30 a.m. \u2013 4:30 p.m.<\/b><\/h6>\r\n

This bus tour sponsored by the New York City Compost Project will visit community compost sites in Queens and on Randall\u2019s Island: Queens Botanical Garden, St. John\u2019s University, Sunnyside Community Garden, and Randall\u2019s Island Urban Farm. These sites showcase a variety of composting methods that include aerated piles, 3-bins, and other creative bin methods. Participants will get a behind-the-scenes look at institutional composting programs and also visit smaller-scale community-driven and educational programs.<\/p>\r\n

Tour en bicicleta y barbacoa<\/b><\/h5>\r\n
Costo: $30 (incluye cena BBQ)<\/b><\/h6>\r\n
12:15 p. m. \u2013 8:30 p. m.<\/b><\/h6>\r\n

The bike tour will start on the Lower East Side and end in Long Island City. CitiBikes, a bike sharing company, is sponsoring this tour and providing the bikes! (Bring your own helmet if you want one.) The ride is 9 miles total and moderate difficulty (mainly flat, crosses one major bridge and one moderate bridge). The tour will highlight a number of composting methods, including bokashi, aerated static piles, a GORE Cover system, and a bike hauling operation. Sites include: El Sol Brillante Community Garden, Reclaimed Organics, La Casita Verde, Java Street Community Garden, The NYC Compost Project hosted by Big Reuse\u2019s Queensbridge site, and Smiling Hogshead Ranch. A BBQ dinner at Smiling Hogshead Ranch will cap off the tour!<\/p>\r\n

Recorrido por la Granja en la Azotea y el Sistema de Compostaje de Brooklyn Grange<\/b><\/h5>\r\n
Costo: $10<\/b><\/h6>\r\n
10:00 \u00a0a.m. \u2013 11:00 a.m.<\/b><\/h6>\r\n

Brooklyn Grange<\/strong><\/a>\u00a0opera las granjas de suelo en azoteas m\u00e1s grandes del mundo, ubicadas en tres tejados en la ciudad de Nueva York, cultivando casi 100,000 libras de productos de cultivo org\u00e1nico cada a\u00f1o. Ahora en su novena temporada, Brooklyn Grange tambi\u00e9n organiza eventos y programas educativos, brinda servicios de consultor\u00eda e instalaci\u00f3n de agricultura urbana y tejados verdes a clientes en todo el mundo, y se asocia con numerosas organizaciones sin fines de lucro en Nueva York para promover comunidades locales saludables y fuertes.<\/p>\r\n

Join this guided tour to learn about Brooklyn Grange\u2019s first rooftop farm located in Long Island City, Queens, and its O2Compost solar-powered system. The 1-acre (43,000 square foot) rooftop farm was built in 2010 and has roughly 1.2 million lbs of soil. The compost system handles vegetative by-products, chicken manure, food discards generated by food processing companies, food waste from events, and kitchen scraps from restaurants in the surrounding neighborhood. Finished compost is used on the rooftop farm to amend the soil.<\/p>\r\n

\u25ca\u00a0\u25ca\u00a0\u25ca<\/h5>\r\n

Monday, May 13<\/strong><\/em><\/h2>\r\n

Cultivating Community Composting Forum Day 1<\/h4>\r\n

9:00 a.m. \u2013 5:00 p.m.<\/em>
\r\nHI New York City Hostel<\/span>,<\/span> 891 Amsterdam Ave., New York City<\/span><\/p>\r\n

Coffee & Registration<\/b><\/h5>\r\n

8:00 a.m. \u2013 9:00 a.m.<\/em><\/p>\r\n

Welcome and Introductions<\/b><\/h5>\r\n

9:00 a.m. \u2013 9:30 a.m.<\/em><\/p>\r\n

Panel 1: New York City Rocks Community Composting!<\/b><\/h5>\r\n

9:30 a.m. \u2013 11 a.m.<\/em>
\r\nNew York City has more than 250 community compost sites located throughout its five boroughs. These operations span different systems, organizational structures, and sizes. This panel will share lessons learned and tips for replication, and feature how the City supports food scrap collection at farmers markets, community composting, demonstration sites, and training through its NYC Compost Project.<\/span>
\r\n<\/span><\/p>\r\n

Welcome Remarks:<\/strong> Bridget Anderson, Deputy Commissioner, DSNY<\/span><\/a><\/span><\/p>\r\n

Facilitator:<\/strong> Nora Goldstein, BioCycle<\/span><\/a><\/span><\/p>\r\n

Presenters\/Panelists: \u00a0\u00a0\u00a0\u00a0\u00a0<\/strong><\/span><\/p>\r\n

Growing and Scaling Community Composting \u2014<\/em>\u00a0Marguerite Manela, Proyecto de compostaje de la ciudad de Nueva York<\/span><\/a>
\r\n<\/span>Food Scrap Drop-off and Community Composting \u2014<\/em>\u00a0Emily Bachman, GrowNYC<\/span><\/a>
\r\n<\/span>Composting Under the Queensbridge \u2014\u00a0<\/em>Bella Rabinovich, NYC Compost Project Hosted by Big Reuse<\/span><\/a>
\r\n<\/span>People and Piles: NYC’s Compost Sites \u2014<\/em>\u00a0Vanessa Ventola, NYC Compost Project Hosted by Queens Botanical Garden<\/span><\/a>
\r\n<\/span>Micro Hauling in NYC \u2014<\/em>\u00a0Meredith Danberg-Ficarelli, Compost Common Ground<\/span><\/a>
\r\n<\/span>Youth-Led Collection & Composting Enterprise<\/em>\u00a0\u2014 Sandra Nurse, BK ROT<\/span><\/a><\/span><\/span><\/span><\/span><\/span><\/span><\/p>\r\n

Coffee Break<\/b><\/h5>\r\n

11:00 a.m. \u2013 11:15 a.m.<\/em><\/p>\r\n

Panel 2: It\u2019s All About the Soil<\/b><\/h5>\r\n

11:15 a.m. \u2013 12:30 \u00a0p.m.<\/em>
\r\nHow does compost enhance and interact with the soil? How does it sequester carbon and contribute to climate resilience? How can community composters produce the highest quality compost? This panel will address these questions as well as how to utilize compost for growing food, managing nutrients and stormwater, and controlling soil erosion.<\/span><\/p>\r\n

Presenters\/Panelists:<\/strong><\/p>\r\n

Nathan Rutz, Jinetes del Cintur\u00f3n del \u00d3xido<\/span><\/a>
\r\n<\/span>Leah Retherford, Project Manager, NYC Compost Project Hosted by Big Reuse<\/span><\/a>
\r\n<\/span>Sara Perl Egendorf, PhD Candidate, The Graduate Center of the City University of New York<\/span><\/a>
\r\n<\/span>Marissa Hornpetrie, Fertile Ground Compost<\/span><\/a><\/span><\/span><\/span><\/span><\/p>\r\n

Lunch Break<\/b><\/h5>\r\n

12:30 \u2013 1:30 p.m.<\/em><\/p>\r\n

Panel 3: Composting for Social & Environmental Justice<\/b><\/h5>\r\n

1:30 p.m. \u2013 3:00 \u00a0p.m.<\/em>
\r\nThis panel will feature practitioners addressing social, environmental, and food justice issues through their composting operations and activities. \u00a0<\/span><\/p>\r\n

Facilitators:<\/strong><\/p>\r\n

Sandy Nurse,\u00a0BK ROT<\/span><\/a>
\r\nMichael Mart\u00ednez, LA Compost<\/span><\/a><\/span><\/p>\r\n

Presenters\/Panelists:<\/strong><\/p>\r\n

Marvin Hayes, Colectivo de Compost de Baltimore<\/span><\/a>
\r\nKesiah Bascom, OffBeet Compost<\/span><\/a><\/span>
\r\n<\/span>Erin Johnson & Kenneth Young, Fuerza Ciudad Verde<\/span><\/a>
\r\nDomingo Morales,\u00a0Red Hook Community Farm Compost Site<\/span><\/a><\/span>
\r\n<\/span><\/span><\/p>\r\n

Romper<\/b><\/h5>\r\n

3:00 p.m. \u2013 3:15 \u00a0p.m.<\/em><\/p>\r\n

Peer-to-Peer Chats<\/b><\/h5>\r\n

3:15 p.m. \u2013 4:15 \u00a0p.m.<\/em>
\r\nPossible Topics:<\/span><\/p>\r\n

Outreach & Education
\r\n<\/span>Business & Financing (incl. insurance)
\r\n<\/span>Equipment and Systems
\r\n<\/span>Logistics & Routing
\r\n<\/span>Volunteer\/Staff Management
\r\n<\/span>Vermicomposting, Bokashi, Black Soldier Flies, & Other Non-Hot-Composting Strategies<\/span><\/p>\r\n

Hacks & Innovations<\/b><\/h5>\r\n

4:15 p.m. \u2013 5 p.m.<\/em>
\r\nIn this session, participants will have the opportunity to share clever strategies, tips, and techniques for accomplishing familiar tasks more easily and efficiently. These are done as informal lightning talks. No presentation, no slides. Each participant has 90 seconds. Aim is fast transfer of information by as many peers as possible.<\/span><\/p>\r\n

RECEPTION AND PARTY!<\/h4>\r\n

7:30 p.m. – 10:30 p.m.<\/em>
\r\nHI New York City Hostel, 891 Amsterdam Ave.<\/span><\/p>\r\n

\u25ca\u00a0\u25ca\u00a0\u25ca<\/p>\r\n

Tuesday, May 14<\/strong><\/em><\/h2>\r\n

Cultivating Community Composting Forum Day 2
\r\n<\/span><\/h4>\r\n

HI New York City Hostel<\/span>,<\/span> 891 Amsterdam Ave.<\/span><\/p>\r\n

Coffee and Check-In<\/b><\/h5>\r\n

9:00 \u2013 9:15 a.m.<\/em><\/p>\r\n

Panel 4: The Business of Community Composting<\/b><\/h5>\r\n

9:15 a.m. \u2013 10:30 a.m.<\/em>
\r\nThis panel will feature presentations on starting a composting company, challenges and opportunities working with local governments, scaling up your business, the pros and cons of community partnerships, entity structures, financing, and more.<\/span><\/p>\r\n

Facilitator:<\/strong> Mary Ryther, Composta conmigo<\/span><\/a><\/span><\/p>\r\n

Presenters\/Panelists: \u00a0\u00a0\u00a0<\/strong><\/p>\r\n

Starting a Compost Company: Challenges and Opportunities & Working with Local Governments \u2014\u00a0<\/em><\/span>Eileen Banyra, Compost Comunitario S.A.<\/span><\/a><\/span>
\r\n<\/span>Clients, Consistency, & Community: Building Loyalty at Bootstrap \u2014\u00a0<\/span><\/em>Emma Brown, Compost Bootstrap<\/span><\/a><\/span>
\r\n<\/span>Financial Statements Basics and Applications to Your Composting Operations \u2014\u00a0<\/span><\/em>Michael Robinson, Jinetes del Cintur\u00f3n del \u00d3xido<\/span><\/a><\/span><\/p>\r\n

Coffee Break & Check Out of Hostel<\/b><\/h5>\r\n

10:30 \u2013 11:00 a.m.<\/em><\/p>\r\n

Panel 5: BMPs and Rodent Control<\/b><\/h5>\r\n

11:00 a.m. \u2013 12:15 \u00a0p.m.<\/em>
\r\nIn this interactive session, experts will talk and answer questions about best management practices for community-scale sites and how to avoid rodents, nuisance odors, and pathogens. <\/span><\/p>\r\n

Presenters\/Panelists:<\/strong><\/p>\r\n

Linda Bilsens Brolis, Instituto para la Autosuficiencia Local<\/span><\/a><\/span>
\r\n<\/span>Caroline Bragdon,\u00a0New York City Department of Health and Mental Hygiene<\/span><\/a><\/span>
\r\n<\/span>James McSweeney, Servicios T\u00e9cnicos de Compostaje<\/span><\/a>
\r\n<\/span>Charlie Bayrer, NYC Compost Project Hosted by Earth Matter<\/span><\/a><\/span><\/p>\r\n

Lunch Break<\/b><\/h5>\r\n

12:15 \u2013 1:15 p.m.<\/em><\/p>\r\n

Mini Workshops & Report Backs<\/b><\/h5>\r\n

\f1:15 p.m. \u2013 2:30 \u00a0p.m.<\/em>
\r\nTopics (may change):<\/span><\/p>\r\n

BMP: Metrics & Measuring Success
\r\n<\/span>BMP: Site Design & Management
\r\n<\/span>BMP: Compost Quality
\r\n<\/span>Business & Financing
\r\n<\/span>Permitting & Other Policies
\r\n<\/span>Equipment and Systems
\r\n<\/span>BMP: Community Involvement <\/span><\/p>\r\n

Closing<\/b><\/h5>\r\n

2:30 p.m. \u2013 3:00 p.m.<\/em><\/p>\r\n

\r\n
USCC Certification<\/strong><\/h5>\r\n

Earn up to 22 continuing education credits towards US Composting Council Professional Certifications. For more info, go to\u00a0www.certificationsUSCC.org<\/a>.<\/p>\r\n

\r\n
\u00a1Gracias a Nuestros Patrocinadores Actuales!<\/b><\/h5>\r\n

\"\"<\/p>\r\n

\"\"<\/p>\r\n

\"\"<\/p>\r\n

\"\"<\/p>\r\n

\u00a1Aprende a patrocinar aqu\u00ed!<\/a><\/p>\r\n

\r\n

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